Quantites debarquees et commerce du poisson dans les Iles du Cap-Vert, 1956-1979
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| Format: | Texto biblioteca |
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(np)
May
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| Subjects: | FISH, MARKETING, HANDLING, FISHERY PRODUCTION, PRODUCTION COSTS, PRICES, EXPORTS, DATA COLLECTION, POISSON (ALIMENT), COMMERCIALISATION, PESCADO, MERCADEO, MANUTENTION, PRODUCTION HALIEUTIQUE, COUT DE PRODUCTION, PRIX, EXPORTATION, COLLECTE DE DONNEES, MANIPULACION, PRODUCCION PESQUERA, COSTOS DE PRODUCCION, PRECIOS, EXPORTACIONES, RECOLECCION DE DATOS, |
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