The UK catering market for fishery products: an appraisal for Latin American exporters
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
Oct
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Subjects: | FISH PRODUCTS, COMMODITY MARKETS, FOOD SERVICE, MARKET RESEARCH, MARKET REGULATIONS, PRODUCT LABELLING, LATIN AMERICA, EXPORTS, FOOD SERVICE INDUSTRY, ENTERPRISES, PRODUIT A BASE DE POISSON, MARCHE DES PRODUITS DE BASE, RESTAURATION COLLECTIVE, PRODUCTOS DERIVADOS DEL PESCADO, MERCADOS DE PRODUCTOS BASICOS, SERVICIOS DE ALIMENTACION, ETUDE DE MARCHE, REGLEMENTATION DES MARCHES, ETIQUETAGE DES PRODUITS, AMERIQUE LATINE, EXPORTATION, INDUSTRIE DE LA RESTAURATION, ENTREPRISE, INVESTIGACION DE MERCADOS, REGULACIONES DEL MERCADO, ETIQUETADO DEL PRODUCTO, AMERICA LATINA, EXPORTACIONES, INDUSTRIA DE LA RESTAURACION, EMPRESAS, |
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