Report of the eighteenth session of the Codex Committee on Fish and Fishery Products, Bergen, Norway, 2-6 May 1988

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Bibliographic Details
Main Authors: Joint FAO/WHO Food Standards Programme, Rome (Italy) eng, Codex Alimentarius Commission eng 3-14 Jul 1989 Sess. 18 Geneva (Switzerland)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1989
Subjects:ESN ALINORM, ESN CX FFP, FISH, FISH PRODUCTS, STANDARDS, FOOD ADDITIVES, POLLUTANTS, SAMPLING, ANALYTICAL METHODS, PRODUCT LABELLING, QUALITY, PRESERVATION, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, NORME, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, NORMAS, ADDITIF ALIMENTAIRE, POLLUANT, ECHANTILLONNAGE, TECHNIQUE ANALYTIQUE, ETIQUETAGE DES PRODUITS, QUALITE, ADITIVOS ALIMENTARIOS, CONTAMINANTES, MUESTREO, TECNICAS ANALITICAS, ETIQUETADO DEL PRODUCTO, CALIDAD, PRESERVACION,
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