Review of progress made on improved handling of fish in Kenya
Summaries (En, Fr)
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Rome (Italy) FAO
1989
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Subjects: | FISH, HANDLING, FRESHWATER FISHES, SALTWATER FISHES, POISSON (ALIMENT), MANUTENTION, PESCADO, MANIPULACION, POISSON D'EAU DOUCE, POISSON DE MER, PECES DE AGUA DULCE, PECES MARINOS, |
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unfao:7716772015-05-21T13:22:49ZReview of progress made on improved handling of fish in Kenya Nyagambi, J.F.M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire) Pertet, F.M. (Naivasha Wildlife and Fisheries Training Inst. (Kenya)) FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire) textRome (Italy) FAO1989 Summaries (En, Fr)Summaries (En, Fr)FISHHANDLINGFRESHWATER FISHESSALTWATER FISHESPOISSON (ALIMENT)MANUTENTIONPESCADOMANIPULACIONPOISSON D'EAU DOUCEPOISSON DE MERPECES DE AGUA DULCEPECES MARINOSProceedings 294297-393URN:ISBN:9250029055 |
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Bibliográfico |
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En linea Fisico |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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|
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FISH HANDLING FRESHWATER FISHES SALTWATER FISHES POISSON (ALIMENT) MANUTENTION PESCADO MANIPULACION POISSON D'EAU DOUCE POISSON DE MER PECES DE AGUA DULCE PECES MARINOS FISH HANDLING FRESHWATER FISHES SALTWATER FISHES POISSON (ALIMENT) MANUTENTION PESCADO MANIPULACION POISSON D'EAU DOUCE POISSON DE MER PECES DE AGUA DULCE PECES MARINOS |
spellingShingle |
FISH HANDLING FRESHWATER FISHES SALTWATER FISHES POISSON (ALIMENT) MANUTENTION PESCADO MANIPULACION POISSON D'EAU DOUCE POISSON DE MER PECES DE AGUA DULCE PECES MARINOS FISH HANDLING FRESHWATER FISHES SALTWATER FISHES POISSON (ALIMENT) MANUTENTION PESCADO MANIPULACION POISSON D'EAU DOUCE POISSON DE MER PECES DE AGUA DULCE PECES MARINOS Nyagambi, J.F.M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire) Pertet, F.M. (Naivasha Wildlife and Fisheries Training Inst. (Kenya)) FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire) Review of progress made on improved handling of fish in Kenya |
description |
Summaries (En, Fr) |
format |
Texto |
topic_facet |
FISH HANDLING FRESHWATER FISHES SALTWATER FISHES POISSON (ALIMENT) MANUTENTION PESCADO MANIPULACION POISSON D'EAU DOUCE POISSON DE MER PECES DE AGUA DULCE PECES MARINOS |
author |
Nyagambi, J.F.M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire) Pertet, F.M. (Naivasha Wildlife and Fisheries Training Inst. (Kenya)) FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire) |
author_facet |
Nyagambi, J.F.M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire) Pertet, F.M. (Naivasha Wildlife and Fisheries Training Inst. (Kenya)) FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire) |
author_sort |
Nyagambi, J.F.M. |
title |
Review of progress made on improved handling of fish in Kenya |
title_short |
Review of progress made on improved handling of fish in Kenya |
title_full |
Review of progress made on improved handling of fish in Kenya |
title_fullStr |
Review of progress made on improved handling of fish in Kenya |
title_full_unstemmed |
Review of progress made on improved handling of fish in Kenya |
title_sort |
review of progress made on improved handling of fish in kenya |
publisher |
Rome (Italy) FAO |
publishDate |
1989 |
work_keys_str_mv |
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1768405689746587648 |