Enfoque sociocultural en la formulacion de alimentos de alto valor nutricional y de bajo costo
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Santiago (Chile)
1983
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Subjects: | FEEDING HABITS, SOCIOCULTURAL ENVIRONMENT, PROTEIN PRODUCTS, COSTS, COMPORTEMENT ALIMENTAIRE, ENVIRONNEMENT SOCIOCULTUREL, HABITOS ALIMENTARIOS, ENTORNO SOCIOCULTURAL, PRODUIT PROTEIQUE, COUT, PRODUCTOS PROTEINICOS, COSTOS, |
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