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Main Author: Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR)
Format: Texto biblioteca
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Published: (np) nd
Subjects:TRAINING COURSES, FOOD INSPECTION, MYCOTOXINS, FOOD HYGIENE, COURS PROFESSIONNEL, INSPECTION DES ALIMENTS, MYCOTOXINE, CURSOS DE CAPACITACION, INSPECCION DE LOS ALIMENTOS, MICOTOXINAS, HYGIENE DES ALIMENTS, HIGIENE DE LOS ALIMENTOS,
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id unfao:771584
record_format koha
spelling unfao:7715842014-12-23T02:48:17ZReport Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR) text(np)nd TRAINING COURSESFOOD INSPECTIONMYCOTOXINSFOOD HYGIENECOURS PROFESSIONNELINSPECTION DES ALIMENTSMYCOTOXINECURSOS DE CAPACITACIONINSPECCION DE LOS ALIMENTOSMICOTOXINASHYGIENE DES ALIMENTSHIGIENE DE LOS ALIMENTOS294111
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic TRAINING COURSES
FOOD INSPECTION
MYCOTOXINS
FOOD HYGIENE
COURS PROFESSIONNEL
INSPECTION DES ALIMENTS
MYCOTOXINE
CURSOS DE CAPACITACION
INSPECCION DE LOS ALIMENTOS
MICOTOXINAS
HYGIENE DES ALIMENTS
HIGIENE DE LOS ALIMENTOS
TRAINING COURSES
FOOD INSPECTION
MYCOTOXINS
FOOD HYGIENE
COURS PROFESSIONNEL
INSPECTION DES ALIMENTS
MYCOTOXINE
CURSOS DE CAPACITACION
INSPECCION DE LOS ALIMENTOS
MICOTOXINAS
HYGIENE DES ALIMENTS
HIGIENE DE LOS ALIMENTOS
spellingShingle TRAINING COURSES
FOOD INSPECTION
MYCOTOXINS
FOOD HYGIENE
COURS PROFESSIONNEL
INSPECTION DES ALIMENTS
MYCOTOXINE
CURSOS DE CAPACITACION
INSPECCION DE LOS ALIMENTOS
MICOTOXINAS
HYGIENE DES ALIMENTS
HIGIENE DE LOS ALIMENTOS
TRAINING COURSES
FOOD INSPECTION
MYCOTOXINS
FOOD HYGIENE
COURS PROFESSIONNEL
INSPECTION DES ALIMENTS
MYCOTOXINE
CURSOS DE CAPACITACION
INSPECCION DE LOS ALIMENTOS
MICOTOXINAS
HYGIENE DES ALIMENTS
HIGIENE DE LOS ALIMENTOS
Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR)
Report
format Texto
topic_facet TRAINING COURSES
FOOD INSPECTION
MYCOTOXINS
FOOD HYGIENE
COURS PROFESSIONNEL
INSPECTION DES ALIMENTS
MYCOTOXINE
CURSOS DE CAPACITACION
INSPECCION DE LOS ALIMENTOS
MICOTOXINAS
HYGIENE DES ALIMENTS
HIGIENE DE LOS ALIMENTOS
author Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR)
author_facet Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR)
author_sort Training Course on Food Contamination Control and Monitoring with Special Reference to Mycotoxins eng 2 Apr - 2 Jun 1984 Moscow (USSR)
title Report
title_short Report
title_full Report
title_fullStr Report
title_full_unstemmed Report
title_sort report
publisher (np)
publishDate nd
work_keys_str_mv AT trainingcourseonfoodcontaminationcontrolandmonitoringwithspecialreferencetomycotoxinseng2apr2jun1984moscowussr report
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