Activities of FAO in the area of food contamination
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1985
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| Subjects: | FAO, FOOD HYGIENE, QUALITY CONTROLS, MONITORING, TRAINING, HYGIENE DES ALIMENTS, CONTROLE DE QUALITE, HIGIENE DE LOS ALIMENTOS, CONTROL DE CALIDAD, SURVEILLANCE, FORMATION, VIGILANCIA, CAPACITACION, |
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