Incorporating nutrition into fisheries projects; a background paper on guidelines
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| Format: | Texto biblioteca |
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Rome (Italy)
Dec
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| Subjects: | GCP, FISHERIES DEVELOPMENT, HUMAN NUTRITION, DEVELOPMENT PROJECTS, FISH PRODUCTS, NUTRITIVE VALUE, FOOD CONSUMPTION, DEVELOPPEMENT DES PECHES, NUTRITION HUMAINE, PROJET DE DEVELOPPEMENT, DESARROLLO PESQUERO, NUTRICION HUMANA, PROYECTOS DE DESARROLLO, PRODUIT A BASE DE POISSON, VALEUR NUTRITIVE, CONSOMMATION ALIMENTAIRE, PRODUCTOS DERIVADOS DEL PESCADO, VALOR NUTRITIVO, CONSUMO DE ALIMENTOS, |
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