Report
Bilingual ed. Summaries (En, Fr)
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Main Authors: | FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng, Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean Area eng 6-9 Oct 1987 3 Amalfi (Italy), FAO, Rome (Italy). Conseil General des Peches pour la Mediterranee fre, Consultation Technique sur l'Utilisation des Especes Pelagiques de Petite Taille dans la Region Mediterraneenne fre 6-9 Oct 1987 3 Amalfi (Italy) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1987
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Subjects: | FI GFCM, MARKETING, FOOD TECHNOLOGY, FISH, SARDINES, SARDINE, COMMERCIALISATION, TECHNOLOGIE ALIMENTAIRE, POISSON (ALIMENT), SARDINA, MERCADEO, TECNOLOGIA DE LOS ALIMENTOS, PESCADO, |
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