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record_format koha
spelling unfao:7678042021-05-05T06:52:20ZReport FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean Area eng 6-9 Oct 1987 3 Amalfi (Italy) FAO, Rome (Italy). Conseil General des Peches pour la Mediterranee fre Consultation Technique sur l'Utilisation des Especes Pelagiques de Petite Taille dans la Region Mediterraneenne fre 6-9 Oct 1987 3 Amalfi (Italy) textRome (Italy) FAO1987 Bilingual ed. Summaries (En, Fr)Bilingual ed. Summaries (En, Fr)FI GFCMMARKETINGFOOD TECHNOLOGYFISHSARDINESSARDINECOMMERCIALISATIONTECHNOLOGIE ALIMENTAIREPOISSON (ALIMENT)SARDINAMERCADEOTECNOLOGIA DE LOS ALIMENTOSPESCADO89M00914-EFURN:ISBN:9250026331
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
Fisico
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FI GFCM
MARKETING
FOOD TECHNOLOGY
FISH
SARDINES
SARDINE
COMMERCIALISATION
TECHNOLOGIE ALIMENTAIRE
POISSON (ALIMENT)
SARDINA
MERCADEO
TECNOLOGIA DE LOS ALIMENTOS
PESCADO
FI GFCM
MARKETING
FOOD TECHNOLOGY
FISH
SARDINES
SARDINE
COMMERCIALISATION
TECHNOLOGIE ALIMENTAIRE
POISSON (ALIMENT)
SARDINA
MERCADEO
TECNOLOGIA DE LOS ALIMENTOS
PESCADO
spellingShingle FI GFCM
MARKETING
FOOD TECHNOLOGY
FISH
SARDINES
SARDINE
COMMERCIALISATION
TECHNOLOGIE ALIMENTAIRE
POISSON (ALIMENT)
SARDINA
MERCADEO
TECNOLOGIA DE LOS ALIMENTOS
PESCADO
FI GFCM
MARKETING
FOOD TECHNOLOGY
FISH
SARDINES
SARDINE
COMMERCIALISATION
TECHNOLOGIE ALIMENTAIRE
POISSON (ALIMENT)
SARDINA
MERCADEO
TECNOLOGIA DE LOS ALIMENTOS
PESCADO
FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng
Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean Area eng 6-9 Oct 1987 3 Amalfi (Italy)
FAO, Rome (Italy). Conseil General des Peches pour la Mediterranee fre
Consultation Technique sur l'Utilisation des Especes Pelagiques de Petite Taille dans la Region Mediterraneenne fre 6-9 Oct 1987 3 Amalfi (Italy)
Report
description Bilingual ed. Summaries (En, Fr)
format Texto
topic_facet FI GFCM
MARKETING
FOOD TECHNOLOGY
FISH
SARDINES
SARDINE
COMMERCIALISATION
TECHNOLOGIE ALIMENTAIRE
POISSON (ALIMENT)
SARDINA
MERCADEO
TECNOLOGIA DE LOS ALIMENTOS
PESCADO
author FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng
Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean Area eng 6-9 Oct 1987 3 Amalfi (Italy)
FAO, Rome (Italy). Conseil General des Peches pour la Mediterranee fre
Consultation Technique sur l'Utilisation des Especes Pelagiques de Petite Taille dans la Region Mediterraneenne fre 6-9 Oct 1987 3 Amalfi (Italy)
author_facet FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng
Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean Area eng 6-9 Oct 1987 3 Amalfi (Italy)
FAO, Rome (Italy). Conseil General des Peches pour la Mediterranee fre
Consultation Technique sur l'Utilisation des Especes Pelagiques de Petite Taille dans la Region Mediterraneenne fre 6-9 Oct 1987 3 Amalfi (Italy)
author_sort FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng
title Report
title_short Report
title_full Report
title_fullStr Report
title_full_unstemmed Report
title_sort report
publisher Rome (Italy) FAO
publishDate 1987
work_keys_str_mv AT faoromeitalygeneralfisheriescouncilforthemediterraneaneng report
AT technicalconsultationontheutilizationofsmallpelagicspeciesinthemediterraneanareaeng69oct19873amalfiitaly report
AT faoromeitalyconseilgeneraldespechespourlamediterraneefre report
AT consultationtechniquesurlutilisationdesespecespelagiquesdepetitetailledanslaregionmediterraneennefre69oct19873amalfiitaly report
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