Perspectives de l'alimentation, no. 9
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Format: | Texto biblioteca |
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Rome (Italy)
Oct
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Subjects: | INTERNATIONAL TRADE, FOOD SUPPLY, CEREALS, FOOD PRODUCTION, FORECASTING, BUFFER STOCKS, PRICES, PRODUCTION ALIMENTAIRE, TECHNIQUE DE PREVISION, STOCK REGULATEUR, PRIX, COMMERCE INTERNATIONAL, DISPONIBILITE ALIMENTAIRE, CEREALE, PRODUCCION ALIMENTARIA, TECNICAS DE PREDICCION, EXISTENCIAS REGULADORAS, PRECIOS, COMERCIO INTERNACIONAL, SUMINISTRO DE ALIMENTOS, CEREALES, |
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