Study on street foods in Ibadan, Nigeria. Characteristics of food vendors and consumers-implications for quality and safety

Saved in:
Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div., Ibadan Univ. (Nigeria). Dept. of Human Nutrition eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1987
Subjects:CONSUMER BEHAVIOUR, FOOD HYGIENE, CONSUMER PROTECTION, QUALITY, COMPORTEMENT DU CONSOMMATEUR, HYGIENE DES ALIMENTS, COMPORTAMIENTO DEL CONSUMIDOR, HIGIENE DE LOS ALIMENTOS, PROTECTION DU CONSOMMATEUR, QUALITE, PROTECCION DEL CONSUMIDOR, CALIDAD,
Tags: Add Tag
No Tags, Be the first to tag this record!