World meat situation and outlook
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| Format: | Texto biblioteca |
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Rome (Italy)
Feb
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| Subjects: | MEAT, MEAT PRODUCTION, INTERNATIONAL TRADE, LIVESTOCK NUMBERS, SUPPLY BALANCE, PRICES, TRENDS, VIANDE, PRODUCTION DE VIANDE, COMMERCE INTERNATIONAL, CARNE, PRODUCCION DE CARNE, COMERCIO INTERNACIONAL, EFFECTIF DU CHEPTEL, OFFRE ET DEMANDE, PRIX, TENDANCE, NUMERO DE CABEZAS, OFERTA Y DEMANDA, PRECIOS, TENDENCIAS, |
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