Changes in food availability and nutrition in the Asia-Pacific region

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Bibliographic Details
Main Author: FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng
Format: Texto biblioteca
Language:
Published: Bangkok (Thailand) 1988
Subjects:FOOD SUPPLY, HUMAN NUTRITION, FOOD INTAKE, ENERGY VALUE, SURVEYS, DEFICIENCY DISEASES, MALNUTRITION, DISPONIBILITE ALIMENTAIRE, NUTRITION HUMAINE, SUMINISTRO DE ALIMENTOS, NUTRICION HUMANA, PRISE ALIMENTAIRE (HOMME), VALEUR ENERGETIQUE, ENQUETE, MALADIE DE CARENCE, INGESTION DE ALIMENTOS, ENCUESTAS, ENFERMEDADES CARENCIALES, MALNUTRICION,
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