Pesticide residues in food, 1986. Evaluation. Pt. 1: Residues.- Pt. 2: Toxicology
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO
1986
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Subjects: | PESTICIDES, RESIDUES, TOXICOLOGY, FOOD HYGIENE, FOODS, EVALUATION, STANDARDS, PESTICIDE, RESIDU, TOXICOLOGIE, HYGIENE DES ALIMENTS, PLAGUICIDAS, RESIDUOS, TOXICOLOGIA, HIGIENE DE LOS ALIMENTOS, PRODUIT ALIMENTAIRE, NORME, ALIMENTOS, EVALUACION, NORMAS, |
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