Research on processing of small pelagic species in some countries of the Mediterranean area during May 1985 - August 1987
Summary (Fr)
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Main Authors: | Baldrati, G., FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng, Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean eng 6-9 Oct 1987 3 Amalfi (Italy) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
1987
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Subjects: | FI GFCM SP, FISH PROCESSING, FOOD TECHNOLOGY, PELAGIC FISHERIES, TRAITEMENT DU POISSON, TECHNOLOGIE ALIMENTAIRE, ELABORACION DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, PECHE PELAGIQUE, PESCA PELAGICA, |
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