Research on processing of small pelagic species in some countries of the Mediterranean area during May 1985 - August 1987

Summary (Fr)

Saved in:
Bibliographic Details
Main Authors: Baldrati, G., FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng, Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean eng 6-9 Oct 1987 3 Amalfi (Italy)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1987
Subjects:FI GFCM SP, FISH PROCESSING, FOOD TECHNOLOGY, PELAGIC FISHERIES, TRAITEMENT DU POISSON, TECHNOLOGIE ALIMENTAIRE, ELABORACION DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, PECHE PELAGIQUE, PESCA PELAGICA,
Tags: Add Tag
No Tags, Be the first to tag this record!