Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986

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Main Authors: FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng, FAO/WHO Codex Alimentarius Commission eng 29 Jun - 10 Jul 1987 Sess. 17 Rome (Italy)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1987
Subjects:ESN ALINORM, ESN CX FFP, FISH, FISH PRODUCTS, STANDARDS, FOOD HYGIENE, FROZEN FISH, DRIED FISH, SALTED FISH, ANALYTICAL METHODS, SAMPLING, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, NORME, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, NORMAS, HYGIENE DES ALIMENTS, POISSON CONGELE, POISSON SECHE, POISSON SALE, TECHNIQUE ANALYTIQUE, ECHANTILLONNAGE, HIGIENE DE LOS ALIMENTOS, PESCADO CONGELADO, PESCADO SECO, PESCADO SALADO, TECNICAS ANALITICAS, MUESTREO,
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spelling unfao:7629102014-12-23T02:40:16ZReport of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986 FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng FAO/WHO Codex Alimentarius Commission eng 29 Jun - 10 Jul 1987 Sess. 17 Rome (Italy) textRome (Italy)1987 ESN ALINORMESN CX FFPFISHFISH PRODUCTSSTANDARDSFOOD HYGIENEFROZEN FISHDRIED FISHSALTED FISHANALYTICAL METHODSSAMPLINGPOISSON (ALIMENT)PRODUIT A BASE DE POISSONNORMEPESCADOPRODUCTOS DERIVADOS DEL PESCADONORMASHYGIENE DES ALIMENTSPOISSON CONGELEPOISSON SECHEPOISSON SALETECHNIQUE ANALYTIQUEECHANTILLONNAGEHIGIENE DE LOS ALIMENTOSPESCADO CONGELADOPESCADO SECOPESCADO SALADOTECNICAS ANALITICASMUESTREO88W00272
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic ESN ALINORM
ESN CX FFP
FISH
FISH PRODUCTS
STANDARDS
FOOD HYGIENE
FROZEN FISH
DRIED FISH
SALTED FISH
ANALYTICAL METHODS
SAMPLING
POISSON (ALIMENT)
PRODUIT A BASE DE POISSON
NORME
PESCADO
PRODUCTOS DERIVADOS DEL PESCADO
NORMAS
HYGIENE DES ALIMENTS
POISSON CONGELE
POISSON SECHE
POISSON SALE
TECHNIQUE ANALYTIQUE
ECHANTILLONNAGE
HIGIENE DE LOS ALIMENTOS
PESCADO CONGELADO
PESCADO SECO
PESCADO SALADO
TECNICAS ANALITICAS
MUESTREO
ESN ALINORM
ESN CX FFP
FISH
FISH PRODUCTS
STANDARDS
FOOD HYGIENE
FROZEN FISH
DRIED FISH
SALTED FISH
ANALYTICAL METHODS
SAMPLING
POISSON (ALIMENT)
PRODUIT A BASE DE POISSON
NORME
PESCADO
PRODUCTOS DERIVADOS DEL PESCADO
NORMAS
HYGIENE DES ALIMENTS
POISSON CONGELE
POISSON SECHE
POISSON SALE
TECHNIQUE ANALYTIQUE
ECHANTILLONNAGE
HIGIENE DE LOS ALIMENTOS
PESCADO CONGELADO
PESCADO SECO
PESCADO SALADO
TECNICAS ANALITICAS
MUESTREO
spellingShingle ESN ALINORM
ESN CX FFP
FISH
FISH PRODUCTS
STANDARDS
FOOD HYGIENE
FROZEN FISH
DRIED FISH
SALTED FISH
ANALYTICAL METHODS
SAMPLING
POISSON (ALIMENT)
PRODUIT A BASE DE POISSON
NORME
PESCADO
PRODUCTOS DERIVADOS DEL PESCADO
NORMAS
HYGIENE DES ALIMENTS
POISSON CONGELE
POISSON SECHE
POISSON SALE
TECHNIQUE ANALYTIQUE
ECHANTILLONNAGE
HIGIENE DE LOS ALIMENTOS
PESCADO CONGELADO
PESCADO SECO
PESCADO SALADO
TECNICAS ANALITICAS
MUESTREO
ESN ALINORM
ESN CX FFP
FISH
FISH PRODUCTS
STANDARDS
FOOD HYGIENE
FROZEN FISH
DRIED FISH
SALTED FISH
ANALYTICAL METHODS
SAMPLING
POISSON (ALIMENT)
PRODUIT A BASE DE POISSON
NORME
PESCADO
PRODUCTOS DERIVADOS DEL PESCADO
NORMAS
HYGIENE DES ALIMENTS
POISSON CONGELE
POISSON SECHE
POISSON SALE
TECHNIQUE ANALYTIQUE
ECHANTILLONNAGE
HIGIENE DE LOS ALIMENTOS
PESCADO CONGELADO
PESCADO SECO
PESCADO SALADO
TECNICAS ANALITICAS
MUESTREO
FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng
FAO/WHO Codex Alimentarius Commission eng 29 Jun - 10 Jul 1987 Sess. 17 Rome (Italy)
Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
description
format Texto
topic_facet ESN ALINORM
ESN CX FFP
FISH
FISH PRODUCTS
STANDARDS
FOOD HYGIENE
FROZEN FISH
DRIED FISH
SALTED FISH
ANALYTICAL METHODS
SAMPLING
POISSON (ALIMENT)
PRODUIT A BASE DE POISSON
NORME
PESCADO
PRODUCTOS DERIVADOS DEL PESCADO
NORMAS
HYGIENE DES ALIMENTS
POISSON CONGELE
POISSON SECHE
POISSON SALE
TECHNIQUE ANALYTIQUE
ECHANTILLONNAGE
HIGIENE DE LOS ALIMENTOS
PESCADO CONGELADO
PESCADO SECO
PESCADO SALADO
TECNICAS ANALITICAS
MUESTREO
author FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng
FAO/WHO Codex Alimentarius Commission eng 29 Jun - 10 Jul 1987 Sess. 17 Rome (Italy)
author_facet FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng
FAO/WHO Codex Alimentarius Commission eng 29 Jun - 10 Jul 1987 Sess. 17 Rome (Italy)
author_sort FAO/WHO Codex Alimentarius Commission, Rome (Italy). Codex Committee on Fish and Fishery Products eng
title Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
title_short Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
title_full Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
title_fullStr Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
title_full_unstemmed Report of the seventeenth session of the Codex Committee on Fish and Fishery Products, Oslo, Norway, 5-9 May 1986
title_sort report of the seventeenth session of the codex committee on fish and fishery products, oslo, norway, 5-9 may 1986
publisher Rome (Italy)
publishDate 1987
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AT faowhocodexalimentariuscommissioneng29jun10jul1987sess17romeitaly reportoftheseventeenthsessionofthecodexcommitteeonfishandfisheryproductsoslonorway59may1986
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