Report and recommendations of the Expert Meeting (COPANT, ICAITI and CCLAC) on Harmonizing Regional and Subregional Food Standards with those of the Codex Alimentarius
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
Nov
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| Subjects: | ESN CX LA, FOODS, STANDARDS, PRODUIT ALIMENTAIRE, NORME, ALIMENTOS, NORMAS, |
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