The production of fish meal and oil
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy) FAO
1986
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| Subjects: | FISH MEAL, FISH OILS, FOOD TECHNOLOGY, FISH, PRESERVATION, EQUIPMENT, PRODUCTION COSTS, QUALITY, FARINE DE POISSON, HUILE DE POISSON, TECHNOLOGIE ALIMENTAIRE, HARINA DE PESCADO, ACEITES DE PESCADO, TECNOLOGIA DE LOS ALIMENTOS, POISSON (ALIMENT), MATERIEL, COUT DE PRODUCTION, QUALITE, PESCADO, PRESERVACION, EQUIPO, COSTOS DE PRODUCCION, CALIDAD, |
| Online Access: | http://www.fao.org/3/x6899e/X6899E00.HTM |
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unfao:7600992021-05-05T06:52:06ZThe production of fish meal and oil FAO, Rome (Italy). Fisheries Dept. eng 184263 textRome (Italy) FAO1986 FISH MEALFISH OILSFOOD TECHNOLOGYFISHPRESERVATIONEQUIPMENTPRODUCTION COSTSQUALITYFARINE DE POISSONHUILE DE POISSONTECHNOLOGIE ALIMENTAIREHARINA DE PESCADOACEITES DE PESCADOTECNOLOGIA DE LOS ALIMENTOSPOISSON (ALIMENT)PRESERVATIONMATERIELCOUT DE PRODUCTIONQUALITEPESCADOPRESERVACIONEQUIPOCOSTOS DE PRODUCCIONCALIDAD87M00363http://www.fao.org/3/x6899e/X6899E00.HTMURN:ISBN:9251024642 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FISH MEAL FISH OILS FOOD TECHNOLOGY FISH PRESERVATION EQUIPMENT PRODUCTION COSTS QUALITY FARINE DE POISSON HUILE DE POISSON TECHNOLOGIE ALIMENTAIRE HARINA DE PESCADO ACEITES DE PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) PRESERVATION MATERIEL COUT DE PRODUCTION QUALITE PESCADO PRESERVACION EQUIPO COSTOS DE PRODUCCION CALIDAD FISH MEAL FISH OILS FOOD TECHNOLOGY FISH PRESERVATION EQUIPMENT PRODUCTION COSTS QUALITY FARINE DE POISSON HUILE DE POISSON TECHNOLOGIE ALIMENTAIRE HARINA DE PESCADO ACEITES DE PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) PRESERVATION MATERIEL COUT DE PRODUCTION QUALITE PESCADO PRESERVACION EQUIPO COSTOS DE PRODUCCION CALIDAD |
| spellingShingle |
FISH MEAL FISH OILS FOOD TECHNOLOGY FISH PRESERVATION EQUIPMENT PRODUCTION COSTS QUALITY FARINE DE POISSON HUILE DE POISSON TECHNOLOGIE ALIMENTAIRE HARINA DE PESCADO ACEITES DE PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) PRESERVATION MATERIEL COUT DE PRODUCTION QUALITE PESCADO PRESERVACION EQUIPO COSTOS DE PRODUCCION CALIDAD FISH MEAL FISH OILS FOOD TECHNOLOGY FISH PRESERVATION EQUIPMENT PRODUCTION COSTS QUALITY FARINE DE POISSON HUILE DE POISSON TECHNOLOGIE ALIMENTAIRE HARINA DE PESCADO ACEITES DE PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) PRESERVATION MATERIEL COUT DE PRODUCTION QUALITE PESCADO PRESERVACION EQUIPO COSTOS DE PRODUCCION CALIDAD FAO, Rome (Italy). Fisheries Dept. eng 184263 The production of fish meal and oil |
| description |
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| format |
Texto |
| topic_facet |
FISH MEAL FISH OILS FOOD TECHNOLOGY FISH PRESERVATION EQUIPMENT PRODUCTION COSTS QUALITY FARINE DE POISSON HUILE DE POISSON TECHNOLOGIE ALIMENTAIRE HARINA DE PESCADO ACEITES DE PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) PRESERVATION MATERIEL COUT DE PRODUCTION QUALITE PESCADO PRESERVACION EQUIPO COSTOS DE PRODUCCION CALIDAD |
| author |
FAO, Rome (Italy). Fisheries Dept. eng 184263 |
| author_facet |
FAO, Rome (Italy). Fisheries Dept. eng 184263 |
| author_sort |
FAO, Rome (Italy). Fisheries Dept. eng 184263 |
| title |
The production of fish meal and oil |
| title_short |
The production of fish meal and oil |
| title_full |
The production of fish meal and oil |
| title_fullStr |
The production of fish meal and oil |
| title_full_unstemmed |
The production of fish meal and oil |
| title_sort |
production of fish meal and oil |
| publisher |
Rome (Italy) FAO |
| publishDate |
1986 |
| url |
http://www.fao.org/3/x6899e/X6899E00.HTM |
| work_keys_str_mv |
AT faoromeitalyfisheriesdepteng184263 theproductionoffishmealandoil AT faoromeitalyfisheriesdepteng184263 productionoffishmealandoil |
| _version_ |
1768404159724257280 |