Quality of fish in Kenya and existing problems
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1986
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| Subjects: | FISH, FISH PRODUCTS, QUALITY, QUALITY CONTROLS, FRESHWATER FISHES, SALTWATER FISHES, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, QUALITE, CONTROLE DE QUALITE, POISSON D'EAU DOUCE, POISSON DE MER, CALIDAD, CONTROL DE CALIDAD, PECES DE AGUA DULCE, PECES MARINOS, |
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