La consommation alimentaire de poisson et son role dans la nutrition de quatre pays africains: Congo, Cameroun, Senegal, Mali
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Rome (Italy)
Nov
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| Subjects: | FISH, FOOD CONSUMPTION, HUMAN NUTRITION, NUTRITIVE VALUE, SURVEYS, DATA COLLECTION, SUPPLY BALANCE, FISHERIES DEVELOPMENT, POISSON (ALIMENT), CONSOMMATION ALIMENTAIRE, PESCADO, CONSUMO DE ALIMENTOS, NUTRITION HUMAINE, VALEUR NUTRITIVE, ENQUETE, COLLECTE DE DONNEES, OFFRE ET DEMANDE, DEVELOPPEMENT DES PECHES, NUTRICION HUMANA, VALOR NUTRITIVO, ENCUESTAS, RECOLECCION DE DATOS, OFERTA Y DEMANDA, DESARROLLO PESQUERO, |
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