Spoilage of tropical fish and product development
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Rome (Italy) FAO
1985
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| Subjects: | FI IPFC, FISH, DEGRADATION, STORAGE, KEEPING QUALITY, POISSON (ALIMENT), PESCADO, DEGRADACION, STOCKAGE, APTITUDE A LA CONSERVATION, ALMACENAMIENTO, APTITUD PARA LA CONSERVACION, |
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unfao:7571552021-05-05T06:52:06ZSpoilage of tropical fish and product development Reilly, A. (ed.) FAO, Rome (Italy). Fishery Industries Div. eng Symposium on Spoilage of Tropical Fish and Product Development eng 23 Oct 1984 Melbourne (Australia) textRome (Italy) FAO1985 FI IPFCFISHDEGRADATIONSTORAGEKEEPING QUALITYPOISSON (ALIMENT)DEGRADATIONPESCADODEGRADACIONSTOCKAGEAPTITUDE A LA CONSERVATIONALMACENAMIENTOAPTITUD PARA LA CONSERVACION86M00863URN:ISBN:9251023395 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea Fisico |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FI IPFC FISH DEGRADATION STORAGE KEEPING QUALITY POISSON (ALIMENT) DEGRADATION PESCADO DEGRADACION STOCKAGE APTITUDE A LA CONSERVATION ALMACENAMIENTO APTITUD PARA LA CONSERVACION FI IPFC FISH DEGRADATION STORAGE KEEPING QUALITY POISSON (ALIMENT) DEGRADATION PESCADO DEGRADACION STOCKAGE APTITUDE A LA CONSERVATION ALMACENAMIENTO APTITUD PARA LA CONSERVACION |
| spellingShingle |
FI IPFC FISH DEGRADATION STORAGE KEEPING QUALITY POISSON (ALIMENT) DEGRADATION PESCADO DEGRADACION STOCKAGE APTITUDE A LA CONSERVATION ALMACENAMIENTO APTITUD PARA LA CONSERVACION FI IPFC FISH DEGRADATION STORAGE KEEPING QUALITY POISSON (ALIMENT) DEGRADATION PESCADO DEGRADACION STOCKAGE APTITUDE A LA CONSERVATION ALMACENAMIENTO APTITUD PARA LA CONSERVACION Reilly, A. (ed.) FAO, Rome (Italy). Fishery Industries Div. eng Symposium on Spoilage of Tropical Fish and Product Development eng 23 Oct 1984 Melbourne (Australia) Spoilage of tropical fish and product development |
| format |
Texto |
| topic_facet |
FI IPFC FISH DEGRADATION STORAGE KEEPING QUALITY POISSON (ALIMENT) DEGRADATION PESCADO DEGRADACION STOCKAGE APTITUDE A LA CONSERVATION ALMACENAMIENTO APTITUD PARA LA CONSERVACION |
| author |
Reilly, A. (ed.) FAO, Rome (Italy). Fishery Industries Div. eng Symposium on Spoilage of Tropical Fish and Product Development eng 23 Oct 1984 Melbourne (Australia) |
| author_facet |
Reilly, A. (ed.) FAO, Rome (Italy). Fishery Industries Div. eng Symposium on Spoilage of Tropical Fish and Product Development eng 23 Oct 1984 Melbourne (Australia) |
| author_sort |
Reilly, A. (ed.) |
| title |
Spoilage of tropical fish and product development |
| title_short |
Spoilage of tropical fish and product development |
| title_full |
Spoilage of tropical fish and product development |
| title_fullStr |
Spoilage of tropical fish and product development |
| title_full_unstemmed |
Spoilage of tropical fish and product development |
| title_sort |
spoilage of tropical fish and product development |
| publisher |
Rome (Italy) FAO |
| publishDate |
1985 |
| work_keys_str_mv |
AT reillyaed spoilageoftropicalfishandproductdevelopment AT faoromeitalyfisheryindustriesdiveng spoilageoftropicalfishandproductdevelopment AT symposiumonspoilageoftropicalfishandproductdevelopmenteng23oct1984melbourneaustralia spoilageoftropicalfishandproductdevelopment |
| _version_ |
1768403772434808832 |