Spoilage of tropical fish and product development
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1985
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| Subjects: | FI IPFC, FISH, DEGRADATION, STORAGE, KEEPING QUALITY, POISSON (ALIMENT), PESCADO, DEGRADACION, STOCKAGE, APTITUDE A LA CONSERVATION, ALMACENAMIENTO, APTITUD PARA LA CONSERVACION, |
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