Actividades y recomendaciones sobre manipuleo, procesamiento, y comercializacion, El Salvador

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Bibliographic Details
Main Authors: Anderson, P., Carrillo, J., Hernandez-Perez, V.M.
Format: Texto biblioteca
Language:
Published: Rome (Italy) Oct
Subjects:FISH INDUSTRY, HANDLING, MARKETING, DRYING, BRINING, FISH PRODUCTS, INDUSTRIE DU POISSON, INDUSTRIA DEL PESCADO, MANUTENTION, COMMERCIALISATION, SECHAGE, SALAGE, PRODUIT A BASE DE POISSON, MANIPULACION, MERCADEO, SECADO, SALAZON, PRODUCTOS DERIVADOS DEL PESCADO,
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