Protein-energy ratios

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Bibliographic Details
Main Authors: Beaton, G.H., Joint FAO/WHO/UNU Expert Consultation on Energy and Protein Requirements eng 5 Oct 1981 Rome (Italy)
Format: Texto biblioteca
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Published: Rome (Italy) 1981
Subjects:FAO WHO, PROTEIN QUALITY, NUTRITIONAL REQUIREMENTS, QUALITE PROTEIQUE, CALIDAD PROTEICA, BESOIN NUTRITIONNEL, NECESIDADES DE NUTRIENTES,
Online Access:http://www.fao.org/docrep/MEETING/004/M2889E/M2889E00.HTM
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