Consideration of whether there is too much detail in certain Codex standards and whether some parts of these standards should be made optional
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Main Authors: | , |
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Format: | Texto biblioteca |
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Rome (Italy)
1985
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Subjects: | ESN ALINORM, STANDARDS, FRUITS, VEGETABLES, PROCESSED FOODS, NORME, NORMAS, LEGUME, ALIMENT TRANSFORME, FRUTAS, HORTALIZAS, ALIMENTOS PROCESADOS, |
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