Consideration of whether there is too much detail in certain Codex standards and whether some parts of these standards should be made optional

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Bibliographic Details
Main Authors: Chadha, D.S., FAO/WHO Codex Alimentarius Commission eng 1 Jul 1985 Sess. 16 Geneva (Switzerland)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1985
Subjects:ESN ALINORM, STANDARDS, FRUITS, VEGETABLES, PROCESSED FOODS, NORME, NORMAS, LEGUME, ALIMENT TRANSFORME, FRUTAS, HORTALIZAS, ALIMENTOS PROCESADOS,
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