Cooperation between the League of Arab States and its subsidiary bodies, and FAO and other international organizations: emerging food and agricultural situation in the Arab Region
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1984
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| Subjects: | FOOD SUPPLY, AGRICULTURAL DEVELOPMENT, FOOD SECURITY, DISPONIBILITE ALIMENTAIRE, DEVELOPPEMENT AGRICOLE, SUMINISTRO DE ALIMENTOS, DESARROLLO AGRICOLA, SECURITE ALIMENTAIRE, SEGURIDAD ALIMENTARIA, |
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