Influence of fertilization on the quantity and quality of oil obtained

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Bibliographic Details
Main Authors: Uceda Ojeda, M. (Instituto Nacional de Investigaciones Agrarias, Jaen (Spain). Estacion de Olivicultura), Instituto Nacional de Investigaciones Agrarias, Madrid (Spain) spa, International Course on the Fertilization and Intensive Cultivation of the Olive eng 18 Apr 1983 Cordoba (Spain)
Format: Texto biblioteca
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Published: (np) Jan
Subjects:OLEA EUROPAEA, FERTILIZER APPLICATION, OLIVE OIL, QUALITY, NPK FERTILIZERS, TRIAL METHODS, FERTILISATION, HUILE D'OLIVE, APLICACION DE ABONOS, ACEITE DE OLIVA, QUALITE, ENGRAIS NPK, METHODE D'ESSAI, CALIDAD, ABONOS NPK, METODOS DE ENSAYO,
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