Effect of associated culture on grain yield, percent protein and percent oil; maize (Zea mays) in association with dry beans (Phaseolus vulgaris)

Effect of associated culture on grain yield, percent protein and percent oil; maize (Zea mays) in association with dry beans (Phaseolus vulgaris)

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Bibliographic Details
Main Authors: Mmbaga, E.T., FAO/SIDA Seminar on Field Food Crops in Africa and the Near East eng 6 Jun 1982 3 Nairobi (Kenya), Holmes, J.C. (ed.), Tahir, W.M. (ed.)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1983
Subjects:MAIZE, KIDNEY BEANS, PHASEOLUS VULGARIS, PLANT RESPONSE, YIELDS, MIXED CROPPING, INTERCROPPING, MULTIPLE CROPPING, MAIS, HARICOT COMMUN, MAIZ, FRIJOL (PHASEOLUS), REPONSE DE LA PLANTE, RENDEMENT, CULTURE EN MELANGE, CULTURE INTERCALAIRE, CULTURE MULTIPLE, RESPUESTA DE LA PLANTA, RENDIMIENTO, CULTIVO MIXTO, CULTIVO INTERCALADO, CULTIVO MULTIPLE,
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