Adaptation of artificial fish drying technology in the Philippines

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Bibliographic Details
Main Authors:	Sison, E.C., Workshop on the Production and Storage of Dried Fish eng 2 Nov 1982 Serdang (Malaysia), Garcia, V.V., Carpio, E.V., Alcantara, P.R., Madamba, C.S.P. (University of the Philippines, Los Banos, Laguna. Dept. of Food Science and Technology), James, D. (ed.)
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1983
Subjects:	DRYING, PRODUCTION COSTS, SECHAGE, SECADO, COUT DE PRODUCTION, COSTOS DE PRODUCCION,
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