Problemes de conservation et de commercialisation du poisson au Rwanda, cas de la sardine (Limnothrissa miodon) du lac Kivu

1 map, 3 tables, 18 ref. English and French summaries.

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Bibliographic Details
Main Authors: Mahy, G.J.D. (Universite Nationale du Rwanda, Butare), FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 7 Jun 1982 Casablanca (Morocco)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1982
Subjects:LIMNOTHRISSA, KEEPING QUALITY, FISHERY PRODUCTION, PRODUCTION DATA, FISH PROCESSING, FISHERY PRODUCTS, MARKETING, PRESERVATION, APTITUDE A LA CONSERVATION, APTITUD PARA LA CONSERVACION, PRODUCTION HALIEUTIQUE, DONNEE DE PRODUCTION, TRAITEMENT DU POISSON, PRODUIT DE LA PECHE, COMMERCIALISATION, PRODUCCION PESQUERA, DATOS DE PRODUCCION, ELABORACION DEL PESCADO, PRODUCTOS PESQUEROS, MERCADEO, PRESERVACION,
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