Evaluation of nutrition interventions; an annotated bibliography and review of methodologies and results

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Bibliographic Details
Main Authors: Burgess, A. 1423211766275, FAO, Rome (Italy). Food and Nutrition Div. eng 1423211760142
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 1982
Subjects:PROJECT EVALUATION, EVALUATION, HUMAN NUTRITION, PLANNING, HEALTH SERVICES, EVALUATION DE PROJET, EVALUACION DE PROYECTOS, NUTRITION HUMAINE, PLANIFICATION, SERVICE DE SANTE PUBLIQUE, EVALUACION, NUTRICION HUMANA, PLANIFICACION, SERVICIOS DE SALUD,
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