Handling and storage of shrimp by-catch at sea (in the Gulf of California, Northeastern Pacific)

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Bibliographic Details
Main Authors: Crean, K. (Hull College of Higher Education(UK)), FAO, Rome (Italy). Fishery Industries Div. eng, Technical Consultation on Shrimp By-Catch Utilization eng 27 Oct 1981 Georgetown (Guyana)
Format: Texto biblioteca
Language:
Published: Ottawa, Ont. (Canada) International Development Research Centre 1982
Subjects:BYCATCH, FISH PROCESSING, PRAWNS AND SHRIMPS, COLD STORAGE, CAPTURE ACCESSOIRE, TRAITEMENT DU POISSON, DESCARTES, ELABORACION DEL PESCADO, CREVETTE, STOCKAGE AU FROID, GAMBAS Y CAMARONES, ALMACENAMIENTO EN FRIO,
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