Food engineering. Design of a prototype meat tumbler
5 drawings in pocket
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1981
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| Subjects: | MEAT, FOOD TECHNOLOGY, EQUIPMENT, DESIGN, CURED MEAT, VIANDE, TECHNOLOGIE ALIMENTAIRE, MATERIEL, CARNE, TECNOLOGIA DE LOS ALIMENTOS, EQUIPO, CONCEPTION, VIANDE SALEE, DISENO, CARNE SALADA, |
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