The current world food situation
Includes supplement of 11 p.; Tables; Summaries (Ar, Ch, En, Es, Fr)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
May
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| Subjects: | FAO CL, FOOD PRODUCTION, FOOD AID, FOOD SUPPLY, FOODS, POSTHARVEST LOSSES, EMERGENCY RELIEF, INTERNATIONAL TRADE, PRICES, TECHNICAL AID, CEREALS, FAMINE, PRODUCTION ALIMENTAIRE, AIDE ALIMENTAIRE, PRODUCCION ALIMENTARIA, AYUDA ALIMENTARIA, DISPONIBILITE ALIMENTAIRE, PRODUIT ALIMENTAIRE, PERTE APRES RECOLTE, SECOURS D'URGENCE, COMMERCE INTERNATIONAL, PRIX, AIDE TECHNIQUE, CEREALE, SUMINISTRO DE ALIMENTOS, ALIMENTOS, PERDIDAS POSTCOSECHA, AYUDA DE EMERGENCIA, COMERCIO INTERNACIONAL, PRECIOS, ASISTENCIA TECNICA, CEREALES, ESCASEZ DE ALIMENTOS, |
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