Guidelines for fish storage experiments
7 ref.
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Main Authors: | , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
1980
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Subjects: | FAO DANIDA, GCP, STORAGE, COOLING, FREEZING, QUALITY, QUALITY CONTROLS, FOODS, ANALYTICAL METHODS, METHODS, EXPERIMENTATION, FISH, STOCKAGE, REFROIDISSEMENT, ALMACENAMIENTO, ENFRIAMIENTO, CONGELATION, QUALITE, CONTROLE DE QUALITE, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, METHODE, POISSON (ALIMENT), CONGELACION, CALIDAD, CONTROL DE CALIDAD, ALIMENTOS, TECNICAS ANALITICAS, METODOS, EXPERIMENTACION, PESCADO, |
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Summary: | 7 ref. |
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