The philosophy behind the use of food additives: analysis of the term "technological justification" and the "endorsement procedure"

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Codex Committee on Food Additives eng 25 Nov 1980 Sess. 14 The Hague (Netherlands), WHO, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:
Published: Aug
Subjects:ESN CX FA, FOOD ADDITIVES, STANDARDS, ADDITIF ALIMENTAIRE, NORME, ADITIVOS ALIMENTARIOS, NORMAS,
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