The feeding of workers in developing countries

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Bibliographic Details
Main Author: FAO, Rome (Italy). Food Policy and Nutrition Div. eng 186809
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 1978
Subjects:WORKERS, FOOD SERVICE, HUMAN NUTRITION, PLANNING, TRAINING COURSES, TRAVAILLEUR, RESTAURATION COLLECTIVE, NUTRITION HUMAINE, PLANIFICATION, OBREROS, SERVICIOS DE ALIMENTACION, NUTRICION HUMANA, PLANIFICACION, COURS PROFESSIONNEL, CURSOS DE CAPACITACION,
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