Application of gamma radiation for disinfestation of sun-dried striped mackerel

Includes discussion; 7 tables; 18 ref.; Summary (En)

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Bibliographic Details
Main Authors:	Pablo, I.S., FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng, Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines)
Format:	Texto biblioteca
Language:
Published:	Bangkok (Thailand) FAO 1978
Subjects:	FI IPFC, MACKEREL, DRIED FISH, FISH, PRESERVATION, IRRADIATION, IONIZING RADIATION, GAMMA RADIATION, COLEOPTERA, DIPTERA, PEST CONTROL, QUALITY, ORGANOLEPTIC PROPERTIES, MAQUEREAU, POISSON SECHE, POISSON (ALIMENT), CABALLA, PESCADO SECO, PESCADO, PRESERVACION, IRRADIACION, RADIATION IONISANTE, RAYONNEMENT GAMMA, LUTTE ANTIRAVAGEUR, QUALITE, PROPRIETE ORGANOLEPTIQUE, RADIACION IONIZANTE, RADIACION GAMMA, CONTROL DE PLAGAS, CALIDAD, PROPIEDADES ORGANOLEPTICAS,
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