Conditions and opportunities in Marseille harbour for reception, sales and trans-shipment of fresh fruit and vegetables (to Europe). Visit to Marseille (France) 10-11th August 1973

Characteristics and equipment of Marseille harbour for fruit and vegetable reception, sales or transshipment to major European markets

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Bibliographic Details
Main Authors: Coudert, J.P.B., FAO, Rome (Italy) eng
Format: Texto biblioteca
Language:
Published: Aug
Subjects:FRUITS, VEGETABLES, MARKETS, TRANSPORT, WORLD MARKETS, SEA TRANSPORT, FRANCE, RAIL TRANSPORT, ROAD TRANSPORT, OPERATING COSTS, TRANSIT TRADE, MERCHANTS, SALES, EXPENDITURE, HANDLING, COLD STORAGE, COST ANALYSIS, LEGUME, MARCHE, MARCHE MONDIAL, FRUTAS, HORTALIZAS, MERCADOS, TRANSPORTE, MERCADOS MUNDIALES, TRANSPORT MARITIME, TRANSPORT FERROVIAIRE, TRANSPORT ROUTIER, COUT OPERATIONNEL, COMMERCE DE TRANSIT, NEGOCIANT, VENTE, DEPENSE, MANUTENTION, STOCKAGE AU FROID, ANALYSE DES COUTS, TRANSPORTE MARITIMO, FRANCIA, TRANSPORTE POR FERROCARRILES, TRANSPORTE POR CARRETERA, COSTOS DE EXPLOTACION, COMERCIO DE TRANSITO, NEGOCIANTES, VENTAS, GASTOS, MANIPULACION, ALMACENAMIENTO EN FRIO, ANALISIS DE COSTOS,
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