Report of the second Session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Quick (Deep) Frozen Foods, (Geneva, 5-9 September 1966)
Presented at: FAO/WHO Codex Alimentarius Commission, 4. Sess., Rome, 7 Nov 1966;
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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| Published: |
Oct
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| Subjects: | ECE CODEX ALIMENTARIUS, PI ALINORM, FROZEN FOODS, STANDARDIZING, STANDARDS, STRAWBERRIES, PEAS, ALIMENT SURGELE POUR HOMME, NORMALISATION, ALIMENTOS CONGELADOS, NORMALIZACION, NORME, FRAISE, POIS, NORMAS, FRESA, GUISANTE, |
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