Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977

FAO, Accra (Ghana). Regional Office for Africa eng

Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977

Bibliography, vp. (65 ref.)

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Bibliographic Details
Main Author:	FAO, Accra (Ghana). Regional Office for Africa eng
Format:	Texto biblioteca
Language:
Published:	Accra (Ghana) FAO 1977
Subjects:	HUMAN NUTRITION, RESEARCH, FOOD TECHNOLOGY, TRAINING, EDUCATION, NUTRITION HUMAINE, RECHERCHE, TECHNOLOGIE ALIMENTAIRE, FORMATION, NUTRICION HUMANA, INVESTIGACION, TECNOLOGIA DE LOS ALIMENTOS, CAPACITACION, EDUCACION,
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id	unfao:733065
record_format	koha
spelling	unfao:7330652014-12-22T12:10:18ZConsultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977 FAO, Accra (Ghana). Regional Office for Africa eng textAccra (Ghana) FAO1977 Bibliography, vp. (65 ref.) Bibliography, vp. (65 ref.) HUMAN NUTRITIONRESEARCHFOOD TECHNOLOGYTRAININGEDUCATIONNUTRITION HUMAINERECHERCHETECHNOLOGIE ALIMENTAIREFORMATIONNUTRICION HUMANAINVESTIGACIONTECNOLOGIA DE LOS ALIMENTOSCAPACITACIONEDUCATIONEDUCACION40020
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	HUMAN NUTRITION RESEARCH FOOD TECHNOLOGY TRAINING EDUCATION NUTRITION HUMAINE RECHERCHE TECHNOLOGIE ALIMENTAIRE FORMATION NUTRICION HUMANA INVESTIGACION TECNOLOGIA DE LOS ALIMENTOS CAPACITACION EDUCATION EDUCACION HUMAN NUTRITION RESEARCH FOOD TECHNOLOGY TRAINING EDUCATION NUTRITION HUMAINE RECHERCHE TECHNOLOGIE ALIMENTAIRE FORMATION NUTRICION HUMANA INVESTIGACION TECNOLOGIA DE LOS ALIMENTOS CAPACITACION EDUCATION EDUCACION
spellingShingle	HUMAN NUTRITION RESEARCH FOOD TECHNOLOGY TRAINING EDUCATION NUTRITION HUMAINE RECHERCHE TECHNOLOGIE ALIMENTAIRE FORMATION NUTRICION HUMANA INVESTIGACION TECNOLOGIA DE LOS ALIMENTOS CAPACITACION EDUCATION EDUCACION HUMAN NUTRITION RESEARCH FOOD TECHNOLOGY TRAINING EDUCATION NUTRITION HUMAINE RECHERCHE TECHNOLOGIE ALIMENTAIRE FORMATION NUTRICION HUMANA INVESTIGACION TECNOLOGIA DE LOS ALIMENTOS CAPACITACION EDUCATION EDUCACION FAO, Accra (Ghana). Regional Office for Africa eng Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
description	Bibliography, vp. (65 ref.)
format	Texto
topic_facet	HUMAN NUTRITION RESEARCH FOOD TECHNOLOGY TRAINING EDUCATION NUTRITION HUMAINE RECHERCHE TECHNOLOGIE ALIMENTAIRE FORMATION NUTRICION HUMANA INVESTIGACION TECNOLOGIA DE LOS ALIMENTOS CAPACITACION EDUCATION EDUCACION
author	FAO, Accra (Ghana). Regional Office for Africa eng
author_facet	FAO, Accra (Ghana). Regional Office for Africa eng
author_sort	FAO, Accra (Ghana). Regional Office for Africa eng
title	Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
title_short	Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
title_full	Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
title_fullStr	Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
title_full_unstemmed	Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977
title_sort	consultancy report: review and recommendations on nutrition, food science and technology training and research activities in botswana, lesotho and swaziland, january 1977
publisher	Accra (Ghana) FAO
publishDate	1977
work_keys_str_mv	AT faoaccraghanaregionalofficeforafricaeng consultancyreportreviewandrecommendationsonnutritionfoodscienceandtechnologytrainingandresearchactivitiesinbotswanalesothoandswazilandjanuary1977
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Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Botswana, Lesotho and Swaziland, January 1977

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