Grain legume: its production processing, utilisation and storage (in Nepal)

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Bibliographic Details
Main Authors: Haq Khan, I., FAO, Rome (Italy). Agricultural Services Div. eng, FAO Expert Consultation on Grain Legume Processing eng 14 Nov 1977 Mysore (India)
Format: Texto biblioteca
Language:
Published: 1977
Subjects:AGS GLP, COOKING, GRAIN LEGUMES, CUISSON, LEGUMINEUSE A GRAINS, COCCION, LEGUMINOSAS DE GRANO,
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