Grain legume utilization for better nutrition. The Tanzanian experience
14 ref.; Summary (En)
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1977
|
| Subjects: | AGS GLP, FOOD TECHNOLOGY, FOODS, GRAIN LEGUMES, NUTRITIVE VALUE, TECHNOLOGIE ALIMENTAIRE, PRODUIT ALIMENTAIRE, LEGUMINEUSE A GRAINS, TECNOLOGIA DE LOS ALIMENTOS, ALIMENTOS, LEGUMINOSAS DE GRANO, VALEUR NUTRITIVE, VALOR NUTRITIVO, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|