The trawler operation manual. Process of chilled fish production in fishery vessels

The trawler operation manual. Process of chilled fish production in fishery vessels

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Bibliographic Details
Main Authors: Chowdhury, R.A., FAO, Rome (Italy) eng, Seminar on Quality Control and Marketing of Fish eng 17 Oct 1977 Chittagong (Bangladesh), Bangladesh Fisheries Development Corp., Dacca eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1977
Subjects:FREEZING, FISH PROCESSING, TRAWLERS, CONGELATION, TRAITEMENT DU POISSON, CONGELACION, ELABORACION DEL PESCADO, CHALUTIER, BARCOS PARA PESCA A LA RASTRA,
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