Food trade - Report by the Executive Director

5 tables; Summaries (Ch, En, Es, Fr)

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Bibliographic Details
Main Authors: United Nations World Food Council, New York, N.Y. (USA) eng, United Nations World Food Council eng 20 Jun 1977 Sess. 3 Manila (Philippines)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO Mar
Subjects:UN WFC, INTERNATIONAL TRADE, FOODS, CEREALS, TRADE AGREEMENTS, DEVELOPING COUNTRIES, BALANCE OF TRADE, COMMERCE INTERNATIONAL, PRODUIT ALIMENTAIRE, COMERCIO INTERNACIONAL, ALIMENTOS, CEREALE, ACCORD COMMERCIAL, PAYS EN DEVELOPPEMENT, BALANCE COMMERCIALE, CEREALES, ACUERDOS COMERCIALES, PAISES EN DESARROLLO, BALANZA COMERCIAL,
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