Recommended international standard for cocoa butters

4 ref.

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, World Health Organization, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1976
Subjects:ESN ALINORM, COCOA BUTTER, STANDARDS, BEURRE DE CACAO, NORME, MANTECA DE CACAO, NORMAS,
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