L'elaboration des normes alimentaires internationales dans le cadre du Conseil Oleicole International
Summary (En)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1976
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| Subjects: | IGO IOOC, IGO EFLA, STANDARDS, OLIVE OIL, NORME, HUILE D'OLIVE, NORMAS, ACEITE DE OLIVA, |
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