Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Dec
|
| Subjects: | WFC, UN GENERAL ASSEMBLY, DEVELOPMENT AID, FOOD POLICIES, FOOD PRODUCTION, ECONOMIC RESOURCES, FOOD AID, DEVELOPING COUNTRIES, FOOD SECURITY, AIDE AU DEVELOPPEMENT, POLITIQUE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, AYUDA AL DESARROLLO, POLITICA ALIMENTARIA, PRODUCCION ALIMENTARIA, RESSOURCE ECONOMIQUE, AIDE ALIMENTAIRE, PAYS EN DEVELOPPEMENT, SECURITE ALIMENTAIRE, RECURSOS ECONOMICOS, AYUDA ALIMENTARIA, PAISES EN DESARROLLO, SEGURIDAD ALIMENTARIA, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|